The Classics: Lemon Bars

In the sunny southwest lemons are most definitely in season. A welcomed spring or summer treat, perfect for any occasion and another classic. I have had trial and error with lemon bars. The biggest problems being recipes that have enough crust to lemon filling ratio while not running or being too thin. The following is …

The Classics: Deviled Eggs

The perfect dish for so many occasions! Barbecues, potlucks, picnics, and holidays. Especially spring time and Easter. A lot of us here in 2020 are struggling with what to make this Easter in light of the virus pandemic. Deviled eggs is one classic dish that you can easily 1/2 or double depending on the size …

DIY/Design

Transitioning the Home from the Holidays

Part one: Happy New Years! We love welcoming in the 2020’s. It’s just about time to be putting the Christmas tree away and transitioning winter garlands and lights for…. for more winter? Here is a simple guide on how to begin transitioning the home through the winter months to get us until spring. It tends …

Faithful Living

Advent to Christmastide: Traditions for family and home.

Each year by even before Thanksgiving, our family is so excited to begin the Christmas season. But traditionally, the season of Advent is the preparation for Christmastide. Christmas doesn’t truly begin until the evening of December 24th and goes until the Epiphany in early January. In the hustle and bustle of the season, some families …